Vishal Bagchi
Vishal Bagchi is a clinical dietitian
and administrative professional who has been active in the greater
Dallas/Fort Worth area since 2006. Mr. Vishal Bagchi currently serves as
a renal dietary specialist at both Fresenius Medical Care and Renal
Ventures Management Home Kidney Care. His primary responsibilities at
both companies include conducting regular nutritional assessments and
engaging patients in appropriate courses of medical nutrition therapy.
Prior
to acquiring his present positions, Vishal Bagchi worked as a Critical
Care Dietitian for The University of Texas Southwestern (UT
Southwestern) Medical Center and as a Clinical Educator for Shire
Pharmaceuticals. Mr. Bagchi laid the groundwork for his future career as
an undergraduate in UT Southwestern’s Allied Health Science Department.
Concentrating his studies in the field of Clinical Dietetics and
Critical Care, he graduated in August of 2004 with an overall GPA of
3.5.
Vishal Bagchi returned to the university setting in May 2008
to pursue a graduate education at the University of Dallas (UD)
Graduate School of Management. Ultimately earning an MBA with an
emphasis in marketing, Mr. Bagchi’s academic performance at UD gained
him admittance into Sigma Iota Epsilon, a national honorary and
professional fraternity that celebrates achievement in the field of
business management.
Today, Vishal Bagchi utilizes his
management experience as the chair of the National Kidney Foundation
Dallas Chapter for Renal Dietitians. As a leader in this organization,
Mr. Bagchi is committed to serving the continuing education needs of
renal dietitians throughout the Dallas/Fort Worth region. He also serves
his community as an Event Director for the National Association of
Asian American Professionals (NAAAP), where he organizes a wide variety
of charity, fund-raising and volunteer events.
