Stella Shi

micasaessucasa:

(via RIAZZOLI)

Snow on his nose. (Taken with instagram)

Destroying the gardens like a pro. (Taken with instagram)

Sterling’s first snow. (Taken with instagram)

White anchovies panzinilla. (Taken with instagram)

Charcuterie heaven. (Taken with instagram)

Edible flowers. (Taken with instagram)

jessicachu:

organizingthesoup:

This is brilliant. Especially for those whose moms don’t alreadystalk lovingly check in on them* online. (But even if they already do, this basically turns it into a Push Notification rather than making them hit refresh constantly.)

SO COOL

My mother would get a kick out of this. 

curiositycounts:

Elmore Leonard’s rules for good writing. More rules by Henry Miller, Margaret Atwood, Neil Gaiman & George Orwell. And timeless advice from Stephen King, Anne Lamott, Ray Bradbury, and more.

Number 5. Take notes.

Tea time! (Taken with instagram)

Sake braised pork belly. Hnnnng. (Taken with instagram)

Be still my beating heart. (Taken with instagram)

• S: WAIT SO SHE'S BALD DOWN THERE?!?!?
• L: Yeah. Are those fried bananas?
• S: Yeah, you want some?

“It’s like drinking a forest” - @marillali (Taken with instagram)

thatkindofwoman:

Future bed.

Ditto. Loving that headboard. 

Yes please. Especially that lemon sparkle.

coffeecommon:

Ethiopia Haru from Yirgacheffe is a delicious coffee we are featuring from Counter Culture Coffee. It is delicate and unique with a tea-like body, and lots of floral and lemon sparkle. It works well to contrast how different coffee from separate origins can taste when brewed alongside our other offerings on the Taste& bar. It also works well to showcase the role that body and mouthfeel play in tasting coffee.

Counter Culture Coffee

Make that two. 

richtong:

samoyed fur sweater.  i want one.  (via kimjimenez)