Carolyn Hughes

Hello.

I'm a freelance PR and copywriting consultant, based in Manchester. 

I also do marketing, social media and other communications work. 

I write about food, culture and going out on my blog, Manchester Is Ace .

Profile

Freelance PR and copywriting consultant
Public Relations and Communications | Manchester, United Kingdom, GB

Summary

I do freelance PR, copywriting and digital marketing. Essentially, everything I do relates to communicating what your business does and helping you to achieve business objectives.

PR AND MARKETING
I have worked with many different companies, including large corporations, independent businesses and arts organisations and work across consumer and B2B public relations.

Having a journalistic background gives me a great insight in how to create outstanding press releases and pitch interesting stories to journalists.

I enjoy digital marketing, incorporating content marketing, SEO and social media reach out to consumers and new customers.

I like an interesting and challenging project that means I grab my thinking cap, my trusty cohort of brainstormers and get a plan together.

EDITOR
Seven years of journalism experience and four years of editing a magazine means I'm highly experienced at all aspects of copywriting and content editing.

Am good at re-writing corporate bumpf into something understandable, and sourcing or creating interesting and useable copy. Also good at interviewing people and turning into great readable copy.

I specialise in writing for the web: keeping it short and snappy for a nice clean look, sourcing and re-sizing images, basic HTML skills and have used variety of different content management systems.

JOURNALISM
My passion has always been writing, ever since I launched my first magazine, Children's Own, in junior school around 1986.

I started my blog, www.manchesterisace.co.uk at Christmas 2008 to showcase all the cool places I get to go and things I see on my daily trips around the city.

Apart from my brief time as an eight-year-old publisher, I have also worked for Your Move in Liverpool, the Congleton Chronicle, Macclesfield Express, Manchester Living and www.tasteofmanchester.com.
Specialties: Media relations, PR, networking, copywriting, social media, setting up blogs and writing for web. Also generally being nice and chatty - that's a good skill to mention, isn't it?

Education

Additional Information

Updates

Posterous Photos

Manchester snow!

The best steak in the world?

North Pole Bar fun

Posts

September 20, 05:17 PM

Just took a couple of quick snaps outside Tesco in Levenshulme, after I'd run in for a bottle of rioja. Red sky at night, shepherd's delight. 

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August 02, 05:02 PM

The other Sunday evening, we were bored of sitting around so headed out to a favourite walk of ours. The weather looked like it was about to tip it down, but we headed out anyway towards the Peaks, through Stockport and Disley.

The black clouds and the sun setting created some really dramatic light on these photos. The walk was fantastic, although it was really windy at the top. At the top of the hill you can see right across Stockport and Manchester, and you can even see the Beetham Tower on a couple of the pics if you look closely.

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July 29, 03:40 PM

Getting ready to celebrate National Cheesecake Day tomorrow (in the US, but am campaigning for it to be a national holiday here in the UK), I dug out my favourite recipe of all time.

I ripped this out of Delicious magazine about six years ago and it lives folded up inside my Delia bible cookbook and is covered in splatters of past glorious cheesecakes.

It's beautiful and rich because it uses full-fat cream cheese, double cream AND marscapone. I miss out the coffee because it's the work of the devil and I also experiment with different biscuit bases - Maryland choc chip cookies are one of the best.

Now lastly, the recipe includes a chocolate sauce which you pour all over the finished cheesecake JUST to make it even more indulgent and delicious.

Go and enjoy!

PS. No, I've never made the lemon and lime tart with Limoncello, but I intend to very soon!


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June 30, 12:00 PM

This month I've been doing some PR work for the upcoming Threadbare exhibition by Debbie Smyth at Manchester Craft and Design Centre. She was given an award at last year's Great Northern Contemporary Craft Fair (which I also do the PR for) - and this exhibition is her prize.

Debbie was one of my favourite exhibitors at last year's GNNCF because her work is just so unique and striking. The best way to describe it is drawings with thread, where she just works with pins and black thread but creates these really intricate images. Some of her work is 3d with the threads going right across a room.

She's been in the Craft and Design Centre all week installing her latest piece, which is inspired by her last two trips to the Northern Quarter. As she's on site working away all week, visitors have been watching her as they come in and are also able to talk to her.

I went down today to take some photos which can you see here. The exhibition launches on Saturday, July 3 and runs until October 30. Full details are here: http://www.craftanddesign.com/exhibitions/debbiesmyth

If you've not been to the Craft and Design Centre it's worth a visit, and try the black cherry ice cream!

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June 07, 05:59 PM

This is my favourite shot from some photos I was taking down at Salford Quays on Friday evening. A hot sweaty day turned into a torrential downpour before the sun coming out again for some cloudy evening shots.

We also stopped at Cafe Rouge for dessert, but it's not to be recommended. Average desserts, slow service and a vile glass of wine made me wonder why there are no decent pavement cafes in this canalside setting. The whole area was so quiet, even on this sunny Friday evening but I enjoyed the solitude and pretended I was on holiday for a few hours.

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March 18, 11:18 AM

Just paid a little visit to Ho's bakery in Chinatown. Two custard tarts and two pork buns only came to £3.60. 

Think I'll have to try out some more bakery goods for a full review. 

(This photo was taken with my Palm Pre, and am not v happy with the quality of the image.)

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February 18, 11:33 AM

Walking home from work on a wet Monday evening, I thought the Manchester wheel looked pretty cool. Assume it was lit up pink for Valentine's Day.
Took this on my little cybershot so it's a bit blurry but I quite like it.

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January 05, 04:01 PM

Manchester got some good snow today. Everything closed down, buses stopped running and no one could get to work.

Well, except me who works from home already. But I did take a lunchbreak to go for a stroll round Highfield Park and enjoy the Narnia scenes.

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December 27, 11:55 AM

I've tasted the best steak in the world. Just look at these photos...

Down in the Cotswolds for a long weekend, we were mooching around Stroud because it was far too rainy and miserable to actually do anything. 

We called into Tony's Butchers to stock up on a few essentials ready for the week ahead in Manchester.

Just as we were paying, a butchered cow was brought in the shop in huge chunks. 

Tony told us this was a grass-fed rare breed Shetland cow, and he'd probably never have another one in his shop again.

Standing in the sandwich shop ever, the husband and I looked at each other, thinking the same thing: "I want some of that beef."

 We put in an order for two sirloins and went to sit in the car for half an hour to await our chunks of beef.

The two HUGE sirloins only came to £13 - and if I'd have known just how delicious it would be, I'd have brought home half the cow. 

The marbling was delicate and fine, like veins on a leaf, and the fat was a beautiful yellow colour. This cow was purely grass-fed, which is unusual for a beef cow because they are usually fattened up on grain.

Sizzled under a hot grill to crisp up the outside, and the inside soft pink, meant this was a rather superb and special meal, if I do say so. It needed nothing but a dab of homemade mayo, roast sweet potatoes and tender stem broccoli to make sure nothing overpowered the sweet fatty taste of sirloin steak.

I would happily eat mostly vegetarian food, if it meant that when I did eat meat, it was like THIS! Once you've had a truly good steak, there's no going back. 

Check out Tony's Butchers if you're ever loitering around Stroud.


www.tonysbutchers.co.uk.

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November 25, 09:56 AM
November 13, 08:25 AM

Christmas at the Mill
Thursday 26th November
Doors open at 5pm until 9pm

Christmas is fast approaching and Islington Mill will be hosting its annual contemporary crafts fair on Thursday 26th November to mark the start of the festive season. The event sees the wealth of creative talent based at the Salford Mill showcase their work and offer a range of unusual, one-of-a-kind gifts and treats.

Islington Mill is a former cotton-spinning mill, which – unlike most of Manchester’s mill buildings – has not become a soulless apartment block. Instead Bill Campbell, owner of the mill, has converted the space into an artistic haven for creatives to work and experiment, with 50 studios, two art galleries and a club space.

The mill’s residents range from fashion designers to welders and there will be a range of beautiful pieces available at the event, including home accessories by Mr.PS, Limited edition prints from Raw Design Studio and bespoke furniture by Tragen Design.*

As well as the wide range of crafts available at the Christmas fair, there will also be a feast of festive favourites for visitors to enjoy with hot-spiced cider, homemade mince pies and truffles all on the menu.

The annual event has gone from strength to strength and attracts a wide range of shoppers looking for a truly unique Christmas experience. The festivities begin at 5:00pm and continue until 9:00pm, making Christmas at the Mill the perfect winter evening warmer.

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Posts

February 26, 03:31 PM

Winning an afternoon tea at West Didsbury teashop And The Dish Ran Away With The Spoon was a delightfully lovely surprise. I’d forgotten that I entered a competition on Didsbury Life, so was most pleased after a very hectic week to receive a phone call to tell me I’d won.

Having been open for a year-and-a-half, the little tearoom is set on Burton Road, in the heart of West Didsbury. With gorgeous retro chairs and tables, vintage cake stands and vivid turquoise blue walls, Dishes and Spoons is a relaxing, bright and airy space.

It’s not just cupcakes here, there’s everything from carrot cake, red velvet cake, scones, biscuits and even retro hardboiled sweets. This is a Great British celebration of traditional baking at its best.

The slabs of sponge are washed down with a choice of loose teas from the Brew Tea Company in Liverpool or fair trade Union roasted coffee.

The afternoon tea is available on Saturday and Sundays from 1pm, and at £10.95 per person is amazing value. With a tier of sandwiches, freshly-baked scones and three cakes EACH, this is a belt-loosening treat. It has been recommended to me before, but I’d never had a chance for a tasting session.

Sandwiches are either egg mayonnaise or ham and mustard and are really just a polite nod to savoury before the cakey-sconey fun begins. The scones were beautifully light with that home-baked freshness and are served with a choice of jams and cream.

Chocolate-dipped strawberries are an attractive juicy palate-cleanser before the final tier of cakes. We were given cupcakes, chocolate brownies, red velvet cake and carrot cake. See what I mean about the amazing value for money? We didn’t manage all the cakes in one sitting, and got them packaged up to eat over three days.

The chocolate brownies were the moistest, fudgiest, most delicious brownie I’ve ever tasted. It still tasted good a few days later, and surprisingly hadn’t dried out at all. With a thick cream cheese topping, the carrot cake was a chunky hunk of goodness, and the cupcakes were delicate and pretty. The red velvet cake was just as tasty, with the deep red coloured sponge seeming quite dramatic against the white cream filling and topping.

Dishes and Spoons is run by Anna and James, who came back from a trip to Australia with a yearning to create the amazing treats they found (although I didn’t realise that Oz was famed for its cakes). Burton Road is the perfect places for this venture. I can see why it’s so popular, appealing to students, young professionals and families.

They also do a roaring trade in take-out, giving a fantastic bustle to the place. But be warned, they do sell out so don’t be late!

This teashop exemplifies everything Manchester does best. An independent place, full of personality doing what they do very well and doing it with passion.

230 Burton Road, West Didsbury, Manchester, M20 2LW (opposite the co-op)
W: www.dishandspoonfood.co.uk
T: 0161 637 5517
E: thebaker@dishandspoonfood.co.uk
T: @dishesandspoons

 

November 09, 07:00 AM

In case you hadn’t noticed, the University of Salford are doing some very exciting things at the moment. With their new Mediacity:uk presence sharing a building with ITV and being near the BBC, their media students are going to have some great opportunities.

This Saturday (November 12) will see Lowry’s painting of Piccadilly Gardens from 1954 brought to life in 2011. How the hell would they do this, you ask?

Well, a digital projection in Piccadilly Gardens will project the movements of passersby into a screen where special motion capture technology will transfer their movements to Lowry characters. People will be able to stand in front of the screen and see themselves depicted as a Lowry painting character.

Over at Mediacity:uk, visitors will be able to see the entire painting re-created with Piccadilly Gardens and the characters, with movements taken from real-time shoppers and passersby.

Lowry didn’t paint many recognisable Manchester or Salford landmarks – many of his paintings were composite, or of places that don’t exist anymore – so this is a really interesting painting. Not sure what Lowry himself would have made of the Communist-looking concrete Piccadilly Gardens of today.

This innovative stunt is just one part a showcase of digital art and technology at the university’s Mediacity building, called Believe. It sounds like there’s loads of cool stuff going on there this weekend.

You can visit the university’s onsite TV studios and virtually star in an adventure with BBC’s Dinosaur Planet and then download the clip to keep forever. In the building’s ground floor exhibition space guests can have a go at some fun digital video games on iPad-like touchscreen tables, while a dazzling 7m x 3m video wall with the world’s best resolution will show impressive film and animation.

Called Believe, the event is free of charge and is open from 10.30am-5.30pm on Saturday, November 12 at the University of Salford, MediaCityUK, Salford, M50 2HE.

Visit www.salford.ac.uk/believe for more information.

 

 

 

November 08, 05:24 PM

It couldn’t have worked out better. We had nothing planned, and it was a mild November day with searing blue skies and a low afternoon sun.

Scanning through my Twitter feed on Sunday morning, I noticed a tweet about Castlefield Artisan Market, which is on the cobbles under the viaduct near Dukes 92.

With a great mix of food, vintage stalls and craft, this was the best market I’ve been to in a long time. Jazz was blasted out across the cobbles, with a troupe of dancers, doing a ridiculously cool dance routine. The upbeat music gave the event a really lovely atmosphere and gave everyone a smile on their face.

We stocked up on salt marsh lamb from Cockerham in Lancashire, as well as speciality sausages, cakes and delicacies from Taste of Anatolia, among many other delicious items.

This is exactly what Manchester has needed for many years, and I can’t understand why the council hasn’t been able to organise something like this. Although saying that, the best events come from innovative individuals doing something they’re passionate about. And in true Manchester fashion, this isn’t just any old farmers’ market – it’s so much more than that.

Castlefield Artisan Market will take place every first Sunday of the month, from 10am to 4pm. The next event is December 4 and there is a special Christmas market on December 23.

Come along and show your support.

Surburban Series plates by Lisa Mouncey, from Broadstone Mill

October 05, 03:42 PM

As I mentioned, October is always festival month in Manchester, with loads of different events going on. My favourite is Great Northern Contemporary Craft Fair because it’s full of beautifully-stunning handcrafted work for you to buy.

I think it’s because I would love to be creative and crafty, but I just don’t have the skills or the patience. So I really appreciate the craftsmanship and handwork when someone else IS crafty and arty. And I get to buy pretty things, which I also love. Jewellery, ceramics, glass, textiles and homeware from designer-makers across the UK are all piled into one venue from October 20-23.

GNNCF has just won the Best Small Event at the Manchester Tourism Awards, which is very well deserved seeing as the whole event is put on by the just organisers, Ann-Marie Franey and Angela Mann, with a team of volunteers.

Now in its fourth year,  this event is taking place at Quay House at Spinningfields, instead of the marquee of the last two years.

Some of you know that I did the PR for this event for the first three years, but had to step down this year as I had my little boy in March. So this year, I’m attending purely as a fan and seeing as it’s right near my birthday I’m looking forward to spending some birthday pennies.

One of the hardest things to get across the the press and consumers is that craft doesn’t necessarily mean knitted tea cosies made by someone in their spare time (although there’s nothing wrong with making tea cosies in your spare time!). This contemporary craft is the work of professional artists and designer-makers, who dedicate their lives to perfecting their craft.

This event is perfectly placed for Christmas, and it’s lovely to buy people individual gifts made by craftspeople from all over the UK, instead of some tat from Primark.

Many of the makers return year after year as Manchester is such as good market, and there’s a lovely atmosphere. Last year the organisers also added a Graduates section to showcase the best work from all the degree shows. This is a great way of supporting new makers and is returning this year.

There’s a massive variety of work on show at this event, but I’ve just pulled out some of my favourites:

Hannah Nunn


Hannah run Radiance Lighting in Hebden Bridge and also creates these stunning papercut lights with botanical designs. She also does gorgeous fairy lights and children’s lamps with names on them, which I have my eye on!
www.hannahnunn.co.uk
http://hannahnunn.blogspot.com/

Lucy Elsie Harvey

Lucy Elsie Harvey is another regular at GNCCF and her unusual and striking jewellery and pieces always make an impression on me.
http://www.lucyelsieharvey.com/

Jane Dzisiewski

Janes creates these beautiful resin bangles and stones for necklace pendants, with intricate and subtle designs. All of these are the result of lots of labour with the sanding machine!
http://www.janedzisiewski.blogspot.com/

Jane Blease


Another lighting maker here. Jane is based in Manchester Craft and Design Centre and makes these impressive wooden lights, with cut-outs and embroidery.
www.janebleasedesign.co.uk

Sarah Thirlwell

Last year, one of my favourite purchases was one of these small wooden vessels by established maker Sarah Thirwell. All of her work has a beautiful simplicity, and much of it is made using recycled materials.
www.sarahthirlwell.com

Check www.greatnorthernevents.co.uk for all the details. See you there.
Directions to Great Northern Contemporary Craft Fair.

 

September 12, 04:34 PM

copyright Edge Street Events

Yes, festival season is upon us. Autumn in Manchester sees Manchester Food and Drink Festival, Great Northern Contemporary Craft Fair, Buy Art Fair, Manchester Literature Festival and Manchester Science Festival. I think that’s it. Did I miss any off?

The Food and Drink Festival is looking mighty fine so far this year, so here’s my highlights.

Mr Manchester Is Ace always goes to the whisky festival with his friends, and I usually leave the area until he’s been decontaminated. The Lowry Hotel is hosting for the first time this year – they won’t know what’s hit it.

This year I’m going to the Third Big Indie Wine Festival at the People’s History Museum for a sensible evening discussing the merits of old world vs new world, and assessing the acidity, aroma and structure of some fine vinos. OR I’m going to go and swig as much wine as I can with my mates and get dizzy.

Some of the independent wine stores involving in showcasing their grapes are: Reserve Wines, Harvey Nichols, Hanging Ditch, The Vineyard and Origin Wine.

Other attention grabbers from the 2011 line-up involves the man himself, Mr Hugh Fearnley-Whittingstall who will be giving a talk and cookery demonstration on Friday, October 14 at 1pm.

I love his whimsical olde English programmes where he jauntily whips up a feast for some village folk using berries he’s plucked from the hedgerows, a hand-reared salmon and some home-churned butter. I wonder what he’ll make of Manchester?

MFDF is also having a Best of British street food at the festival hub, which reflects the latest trend in gastronomy. Although I think perhaps that street food is at its best in parts of Asia, when you fear for your health (or guts) while simultaneously wondering what the hell you’re eating. Although you can, if you want, replicate that fear by purchasing a hot dog a 3am from a stall in the city centre.

I also love the idea of the Nominee Trail, which will be taking a group of food-lovers round a selection of the award nominees for best bar, best restaurant and best newcomer to decide for yourself who is the fairest of them all. Except will you remember them all when you’ve had a drink at each?

Other festival highlights include band Elbow’s new bitter, in partnership with Robinsons, to celebrate the launch of their new album, Manchester Chocolate Festival on October 8 and the tempting sounding Spirit and Cocktail Trail.

Manchester Food and Drink Festival takes place from October 7-17, with the main festival hub being at Albert Square again.

 

August 31, 08:42 AM

Dunham Massey is definitely the most visited place by the Family Hughes this summer. Having purchased our family-friendly National Trust membership just before I dropped, this pram-friendly park is now a much-loved favourite because it’s only about 25 minutes from our house in South Manchester.

With wide gravel paths, this gorgeous 300-acre deer park is just the right size for a stroll before you’re ready for an ice cream. The deer are really used to visitors so happily graze right near the paths, and you can get a real close up view.

I also saw a sign for night walks called Dunham After Dark, where you go on a guided tour at night time to see bats, owls and other nocturnal animals. I thought this sounded amazing.

However, I must admit that it’s not just Dunham Massey, nor the Cheshire Farm ice cream that’s the favourite part of the daytrip.

It’s Little Heath Farm Shop which we discovered tucked away behind the Axe and Cleaver pub (also well worth a visit). Run by an incredibly friendly family, they sell their own Aberdeen Angus and Hereford Beef, which is all reared on their farm “at nature’s pace”, as they put it.

Every time we go out for a stroll, we stop off here and buy enough to fill our freezer for the next month. The beef has a beautifully deep mature flavour and is really good value compared to some farmers markets.

Yesterday, we had a beef brisket simmering in its own juices in our well-used slow cooker, which after a good eight hours, had a mouthwateringly tender texture that just flaked apart at the sight of a fork.

Our other faves include the mince, which stays lovely and firm when cooked, unlike the sludgy stuff you buy from supermarkets.

The shop also sells free-range pork, sausages, gammon, lamb, and when in season, Dunham Massey venison. The fruit and veg is all good quality local produce, and sourced from local farms if they don’t grow it themselves.

This is a genuine farm shop that sells proper farm-grown food, unlike many of the so-called farm shops across Cheshire, which bizarrely stock pineapples and peaches and other stuff that’s clearly not grown in the UK, nevermind nearby.

Dunham Massey

Directions to Dunham Massey

Little Heath Farm Shop

Directions to Little Heath Farm Shop

 

 

August 19, 03:01 PM

A small garden centre based in Burnage, just off Kingsway, has recently been taken over by new owners. Brenda and Severine have brought their wellies, trowels and expertise and given this little haven of plants a new modern makeover.

With a fresh new website, Twitter stream and lots of flyers around the area, this is now a thriving new business.

Currently only open Fridays, Saturdays and Sundays (and Bank Hols), Bud Garden Centre has a bright and colourful range of flowers, plants and shrubs. Today there were some huge dahlias, which caught my eye, but I bought an echinacea plant. The tall bright pink flowers (top photo) grabbed my attention and Brenda gave me some advice on where to plant it.

One of the best things about small independent businesses is the advice you can get, which is essential for novices like me who don’t know their perennials from their annuals. We’re very lucky in South Manchester, as we also have Hulme Garden Centre and Village Stores in Levenshulme as quality independent suppliers of plants.

We’re currently giving our scrappy backyard a makeover, but I’m quite cautious about what I can plant without it withering in the inevitabley frosty winter ahead of us. Brenda was really useful, helping me decide which plants will have time to set roots down and then hunker down until spring.

Bud Garden Centre also specialises in organic and sustainable gardening, which is going to be mega-useful when I get my veg planter going in the spring.

If you love plants and gardening, this is definitely worth a visit.

Follow Bud Garden Centre on Twitter.

Web: www.budgarden.co.uk

Get directions to Bud Garden Centre.

 

August 01, 03:59 PM

It was Mr Manchester Is Ace’s birthday, we had a babysitter and it was a Saturday. We wanted to go out, have a few drinks, spend stupid amounts of money on food and forget all about sterilising bottles and changing nappies for a few hours. The world might not have been our oyster but Manchester certainly was.

Seeing as Australasia is the latest must-go restaurant in town we decided to check it out. Situated underneath the new Armani store, just off Deansgate, Australasia occupies what used to be the MEN basement, I believe.

Clearly a lot of attention has been given into making a basement seem, well, un-basement like. White floors, walls and furniture make it seem like you are sitting in a conservatory, with light just bouncing here, there and everywhere.

Our Australian wine waiter instantly impressed us by giving us a iPad to browse through the impressive wine menu. I was happy with a glass of the cheapest fizz (Thomas Mitchell Brut, Semillon, Trebbiano from Australia, £5.50) and across the table a Brazilian Pinot Grigio Riesling (£24.50 a bottle) was a good choice.

The menu takes in sushi, small Asian plates, big soups and main meals. However, it didn’t quite seem to gel together as much as it could do, perhaps because the influences are taken from such a huge continent.

For example, we ordered the Pork belly with pineapple curry (£14.50), but there was no rice on the menu. Chips or sweet potato mash were the only carbs on offer, which doesn’t seem very Asian – perhaps this is the Australian part of the cuisine?

However, that was the only slight criticism I can think of and every course had an amazing level of detail and flavour. The pineapple curry was beautifully made, with fruity highlights and small crunchy chunks of pork belly artfully arranged down the side.

My Ocean trout fillet (£18.50) came with a foam (which I scraped off) and was surrounded by a pretty arrangement of pancetta, mushrooms, caramelised onion and Maderian shallots. The rich, deep flavours of the mushroom and onion juices really highlighted the delicate fish beautifully.

We had started with a fantastically put together sushi and sashimi platter (£19.50). Generous portions of sashimi – including tuna and salmon – was served simply with California rolls and other sushi. There’s something about sashimi which makes you eat it slowly and respectfully, absorbing all the flavours.

Although the first two courses were amazing, it was the creative desserts (all £7) that really stood out. Tiny tasty sensations were plated together to form a sensational experience. Even on a terrible photo taken with my camera phone, how amazing do they look?

My pineapple-themed dessert involved passionfruit marshmallow which was a world away from marshmallow sweets and had the texture of what you think a cloud would feel like. Alongside this were pineapple parcels filled with a tangy sherbety pineapple puree, while a cool fresh pineapple sorbet pulled the trio together.

Similarly amazing was a Chocolate pave, with a tiny but perfectly made blobs of sour cherry thick jelly, Griottine cherries and a very delicate miso ice cream. Both desserts were surprisingly light and crafted so delicately and so impressive looking I kept showing the photos to people.

The attention to detail across the whole restaurant – food, wine, decor, waiting staff – was truly exemplary and Australasia has already made a great impression on Manchester, and this new kid on the block seems to have been welcomed with opened arms.

The bill came to around £90, which actually isn’t that bad when you see how much food we ate and were drinking glasses of wine instead of picking a bottle.

Apologies for the terrible quality of the photos. I hadn’t intended to write about this so had to take them with my mobile phone.

www.australasia.uk.com

Directions to Australasia

 

 

 

 

 

July 05, 09:53 AM

Long Causeway Farm Shop is situated up near Burnley and is run by the three former owners of That Cafe in Levenshulme, which sadly for M19 closed last year. The trio now work on their smallholding, and sell their produce at farmers’ markers and at their own farm shop once a month.

We regularly used to go to Ashton Farmers’ Market (last Sunday of every month) and know exactly how good their little tartlets and cakes are (see above photo). So we decided to go and visit their smallholding, and made it just before it closed at 2pm. Luckily they hadn’t sold out of those tartlets so good we’d driven 35 miles to buy some.

The haddock chowder tart (all tarts are £1.40) was delicious with a spicy kick of chilli livening up the smoked fish, and came with a sprinkling of crunchy cheese on top. Long Causeway Farm’s own lamb was shredded and baked to perfection in another tart, and given a topping of minted mushy peas. Next up (hey, we were hungry) was the king of the crop – the pork, sage and apple, which tasted like really juicy stuffing with a sweet slice of apple across the top. All truly amazing and worth the journey.

We also bought a heavenly pear and almond tart (£1.40), which had the most perfect crunch to the pastry, plus a bag of their home-reared lamb and pork, and a jar of bursting-with-freshness pesto (£3). A loaf of caramelised onion and walnut bread (£1.50) is everything bread should be: crusty on the outside and bouncy and full of flavour on the inside.

All the produce from Long Causeway is incredibly reasonably priced considering it is all homegrown and lovingly baked.

We’d envisaged a lovely day out in the countryside but didn’t really find much to inspire us around Burnley, ending up at Hollingworth Lake in Rochdale for ice-cream.

If you appreciate good well-looked after meat, make the effort to source some from Long Causeway  - it’s worth the effort.

www.longcauseway.co.uk
Directions to Long Causeway

 

 

 

July 03, 04:00 PM

Now I spend most of my life at my own little home sweet home looking after Little Mr Manchester Is Ace, how strange that my first blog post back would be about a new cafe called Home Sweet Home.

I’d been told about a new dessert bar on Edge Street but when I went for a stroll down the hipster street in the Northern Quarter, I could see no such thing.

I did find a cute new cafe so summoned the other half @oscillatestudio to come and have lunch with me.

But it turned out that I was actually in the right place – for Home Sweet Home is a cafe with a hefty focus on desserts. They shouldn’t be so shy about those amazing cakes I saw in the fridge – I’d have put a big notice on the window that said ‘We sell amazing cakes.’

Inside is a light and airy cafe, with reclaimed wooden doors forming the counters and quirky pictures on the wall. The overall look is kitsch English cafe with a splash of American diner thrown in there. Very Northern Quarter.

The lunch menu is massively appealing with a wide range of sandwiches, toasties, salads and their special chilli which is served in a large hollowed out bread roll. They also do snazzy milkshakes that are all the rage these days, plus I spotted a retro ice cream float on the menu.

I think this must be one of the best salad menus I’ve seen in Manchester, with a mouthwatering selection of filling salads. The Club salad (£5.50) was a heady mix of mixed leaves, roast chicken, smoked bacon, cheddar cheese, cucumber, tomato, beetroot, chopped egg and spiced mustard mayonnaise. Who needs bread when you’ve got all that?

The cajun chicken, chorizo and jalapeno sandwich on multi-seed bread (£4.40) was a delicious doorstopper of a butty, with the chillis packing a right spicy punch.

The service here was exemplary, with the very friendly waitress coming straight over to take our order. Besides, paying lots of compliments about my gorgeous baby always wins me over.

Once I’d eyed up the cakes as I paid the bill, I couldn’t walk out without taking a chocolate brownie with me – and it was worth it. A gooey rich chocolatey inside contrasted with a crunch on the outside.

Next time I’m trying the triple berry layer cake.

Go and pay a visit to this cafe on Edge Street or follow them on Twitter @maltshakelover or visit their website: http://cheeseburgertoastie.co.uk/.

Directions to Home Sweet Home.

 

 

 

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